Anglais Australia : the cookbook (édition en anglais)

À propos

A celebration of Australian cuisine like never before - 350 recipes showcasing the rich diversity of its landscapes and its people.

Australia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions, its foodways are ripe for exploration. As well as the regional flora and fauna that make up bush tucker, there are dishes from all over the world that have been adopted and adapted to become Australia's own - making this recipe collection relevant to home cooks everywhere.


Voir les détails produits

Rayons : Vie pratique & Loisirs > Arts de la table / Gastronomie > Cuisines du monde > Cuisines d'Océanie


  • Auteur(s)

    Ross Dobson

  • Éditeur

    Phaidon Press

  • Distributeur

    Sodis

  • Date de parution

    27/05/2021

  • EAN

    9781838662417

  • Disponibilité

    Disponible

  • Nombre de pages

    432 Pages

  • Longueur

    27.8 cm

  • Largeur

    18.8 cm

  • Épaisseur

    3.8 cm

  • Poids

    1 518 g

  • Support principal

    Grand format

Infos supplémentaires : Illustré   Relié  

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